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Blue Jeanz
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Green Beans with Caramelized shallots


Green Beans with Caramelized shallots
Recipe from: Weight Watchers.com

Prep Time | 10 min.
Cook Time | 12 min.

Ingredients
1 pound green snap beans, trimmed
2 tbsp light butter
4 medium shallot(s), thinly sliced
1/8 tsp table salt, or to taste
1/8 tsp black pepper, or to taste
1 tsp lemon peel

Instructions
Steam green beans until tender, about 15 minutes. Run under cold water for 30 seconds; set aside.


Melt butter in a nonstick skillet over medium heat. Add shallots and cook, stirring often, until golden brown, about 5 minutes (add a bit of water if necessary to prevent burning). Add green beans and toss until hot; season with salt and pepper, sprinkle with lemon zest and serve. Yields about 1 cup per serving.

POINTS
Serves | 4
POINTS per serving | 1
9/19/2008, 7:55 pm Send PM to Blue Jeanz
 


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No medical advice given here, only personal opinions. Seek advice from a doctor before any new diet or exercise program.


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