BJ's Diet Kitchen :: Vegetarian Main Dishes :: Val's Pasta ChiChi ~ Runboard

We're burning fat! How's your diet? Join us!

BJ's Diet Kitchen
 Vegetarian Main Dishes
  Val's Pasta ChiChi
Support
Search
RSS

runboard.com       Sign up (learn about it) | SIGN IN (lost password?)


 
Blue Jeanz
Head Administrator
Global user

Registered: 04-2006
Location: Pennsylvania, USA
Posts: 370
Karma: 0 (+0/-0)
Avatar
Reply | Quote
Val's Pasta ChiChi



Val's Pasta ChiChi

First number is Points/second is calories

In a medium pot put:

1 can of diced tomatoes = 0 / 85
1 small (7 3/4 oz) can Chick Peas = 2 / 165
1 can Fat Free Veggie broth (or chicken broth if not a vegetarian) = 0 / 20
1/2 frozen block chopped spinach = 0 / 25
(or 2-4 cups of fresh)
2 oz (dry weight) any pasta = 4 / 210
Add some garlic powder or chopped/minced garlic
and some fresh basil (or few shakes of dried)
Salt to taste

Bring to a boil, put the lid on and turn down heat to med-low, simmer for about 15-20 minutes until pasta is cooked.

Remove from heat and take off the lid. Let it sit for another 10 minutes to thicken.

Makes 2 meals if served with a salad. Or makes 4 servings of a side "soup"

Whole batch = 6 points / 500 calories
As a meal = 3 points each / 250 calories
As a side = 1.5 points each / 125 calories

Optional: Serve with grated cheese.
*(if you add the grated cheese, add the points/ calories for that too)
9/19/2008, 7:33 pm Send PM to Blue Jeanz
 


or use Quick Reply below








Link to us   -  Blogs   -  Hall of Honour   -  Chat
YOU ARE NOT LOGGED IN! (LOGIN)      Board's time is: 11/30/2009, 12:08 am

Back to Top

Disclaimer
No medical advice given here, only personal opinions. Seek advice from a doctor before any new diet or exercise program.


Our Friends & Affiliates


Website Hit Counter
HTML Hit Counter