chefkim
Head Administrator
cook nook memberpremium user
Registered: 05-2007
Location: Sunny Fla.
Posts: 3921
karma 29 (+30/-1)

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Brownies
Brownies
1/2 cup light margarine
2 (1 ounce) squares unsweetened chocolate
2/3 cup granulated sugar
2 large eggs
3 tablespoons skim milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 1/4 teaspoons Sweet 'N Low
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup chopped walnuts or pecans (optional)
Heat oven to 350F.
In a medium saucepan melt margarine and chocolate over low heat. Remove from heat and beat in sugar, eggs, milk and vanilla extract until well combined. Stir in flour, Sweet 'N Low, baking soda and salt. Fold in nuts
Spread batter into an 8-inch square baking pan sprayed with nonstick vegetable cooking spray. Bake 20 minutes or until a wooden pick inserted in the center comes out clean. Cool on a wire rack before cutting into squares.
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9/7/2008, 1:16 pm
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pat4
chefs guest
cook nook member
Registered: 09-2004
Posts: 323
karma 1 (+1/-0)

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Re: Brownies
This sounds good but I must say you Americans can cook up some real dishes.
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9/9/2008, 9:41 am
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