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Sabbat Recipes
Mabon Walnut Bread
FaerieChar
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Registered: 07-2008
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Mabon Walnut Bread
The classic flavor of toasted walnuts makes this bread a delicious accompaniment to your favorite fall meals. Serve with a bowl of piping-hot soup, or toast a slice and top with cinnamon sugar for a quick snack.
Makes 1 Loaf.
3-1/2 to 4 cups all-purpose flour
1 envelope Rapid Rise Yeast
2 tablespoons nonfat dry milk
2 tablespoons sugar
3/4 teaspoon salt
1 cup water
2 tablespoons butter or margarine
2 egg whites
3/4 cup coarsely chopped walnuts, toasted
Directions:
In large bowl, combine 1-1/2 cups flour, undissolved yeast, nonfat dry milk, sugar and salt. Heat water and butter until very warm (120 to 130oF); stir into flour mixture. Stir in egg whites, walnuts and enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Cover; let rest 10 minutes.
Roll dough to 12 x 8-inch rectangle. Beginning at short end, roll up tightly. Pinch seam and ends to seal. Place, seam side down, in greased 9 x 5-inch loaf pan. Cover; let rise in warm, draft-free place until doubled in size, about 30 to 45 minutes.
Bake bread at 375oF for 35 to 40 minutes or until done.
Remove from pan; cool on wire rack.
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FaerieChar
9/12/2009, 2:08 am
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Zonipa
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Location: Heart of the Ozarks
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Re: Mabon Walnut Bread
9/13/2009, 4:13 pm
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Serenity2akita
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Registered: 04-2009
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Re: Mabon Walnut Bread
I wonder if that can be adapted for the bread machine. Hmmm I will have to think about that and let you know if I can the recipe work.
9/13/2009, 6:29 pm
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FaerieChar
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Registered: 07-2008
Posts: 535
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Bread Machine Chunky Walnut Bread
I am not sure about adapting the above recipe for the bread machine but here is one that I know will work.
Chunky Walnut Bread
1 1/3 C. water
1/4 C. instant milk powder
1 1/2 t. salt
3 T. packed brown sugar
2 T. walnut or olive oil
3 3/4 C. bread flour
1 C. walnut pieces
1 1/2 t. bread machine yeast
Measure ingredients into baking pan in the order recommended by the manufacturer. Insert the pan into the oven chamber. Select basic cycle.
Makes 2 lb. loaf.
Last edited by FaerieChar, 9/14/2009, 12:23 am
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FaerieChar
9/14/2009, 12:22 am
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NightGoddess08
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Re: Mabon Walnut Bread
These sound great.... Now if only I could find the time to try them 
9/14/2009, 9:11 am
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Serenity2akita
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Re: Mabon Walnut Bread
Thank you FaerieChar, I do appreciate it.
Sometimes it is much more convenient to let machinery do all the word. LOL
9/14/2009, 4:50 pm
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Zonipa
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Re: Mabon Walnut Bread
9/16/2009, 3:59 pm
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