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Lemon Nut White Chip Cookies
FaerieChar
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Registered: 07-2008
Posts: 536
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Lemon Nut White Chip Cookies
1 ½ cups all purpose flour
¾ teaspoon baking soda
½ teaspoon salt
¾ cup butter or margarine, softened
½ cup packed brown sugar
¼ cup sugar
1 large egg
1 Tablespoon lemon juice
1 (12 ounce) package white morsels
1 cup coarsely chopped walnuts or cashews
1 teaspoon grated lemon peel
Combine flour, baking soda and salt in a small bowl.
Beat butter, brown sugar and granulated sugar in a large mixing bowl until creamy. Beat in egg and lemon juice; gradually beat in flour mixture.
Stir in morsels, nuts and lemon peel. Drop by rounded tablespoon onto ungreased baking sheets.
Bake in preheated 375 degree F. oven for 8 to 10 minutes or until edges are lightly browned.
Cool on baking sheets for 3 minutes; remove
o wire racks to cool completed.
Makes 3 dozen cookies.
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FaerieChar
9/18/2009, 2:35 am
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