mkmac4
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Registered: 06-2006
Location: Illinois
Posts: 147
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Crockpot Italian Pot Roast
1 (2 1/2-pond) boneless beef round roast
1 medium onion, sliced
1/4 tsp. Salt
1/4 tsp. Pepper
2 (8-ounce) cans no-salt-added tomato sauce
1 (0.7-ounce) package Italian salad dressing mix
Slice roast in half and place in a 3 1/2 quart electric slow cooker. Add onion and remaining ingredients.
Cover and cook on high setting 5 hours or until roast is tender. Or, cover and cook on high setting 1 hour; reduce to low setting and cook 7 hours.
Slice meat to serve.
Serves 8
WW Points: 5 pt.
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9/9/2008, 2:22 pm
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Blue Jeanz
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Registered: 04-2006
Location: Pennsylvania, USA
Posts: 2657
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Now that's something different! Thanks! I'm always looking for different recipes, I get stuck in a rut sometimes!
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9/9/2008, 8:56 pm
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God Bless All Who Post Here!
